Competencies of tourism commercial managers for destination differentiation: a management model for contexts of structural restrictions

Authors

  • Rubert Delgado Gamboa
  • Dainaze Esther Calvente Suárez
  • Graciela María Castellanos Pallerols
  • Rosario León Robaina

Abstract

Introduction: Differentiating tourism destinations poses a strategic challenge in an increasingly competitive global market. Possessing natural attributes no longer guarantees commercial success. Tourism commercial managers require specific competencies to convert resources and attractions into market value. The objective of this research was to design a management model for tourism destination differentiation based on the competencies of tourism commercial managers. Materials and methods: The study was conducted at the Cayo Largo del Sur destination in Cuba between 2023 and 2025. Theoretical methods—such as the historical-logical, analysis-synthesis, and systemic-structural-functional approaches—were employed. Empirical techniques were also applied, including structured and unstructured interviews, questionnaires, group dynamics, and statistical processing using SPSS v.25.0, Eviews v.3.0, and VOSviewer. Results: Nine critical deficiencies in the destination's commercial process were identified. An integrative definition of competitiveness was developed. A systemic model comprising three stages and eleven steps was designed, and methodological instruments were created for its implementation. Discussion: The competencies of tourism commercial managers act as a catalyst for differentiation, enabling the transformation of attributes and resources into market value. Conclusions: Systemic management of these competencies can enhance destination competitiveness within contexts of structural constraints.

References

Barbosa, A. D. P. A., y Fischmann, A. A. (2022). Capacidades dinâmicas e turismo: uma análise bibliométrica. Revista Turismo em Análise, 33(1), 177–190. https://doi.org/10.11606/issn.1984-4867.v33i1p177-190

Bermejo Salmon, M. (2017). Alineamiento de las competencias laborales desde un enfoque sistémico. Retos de la Dirección, 11(1), 60–81. https://scholar.archive.org/work/or7wiluoane6pmrsfmysvowxli/access/wayback/https://revistas.reduc.edu.cu/index.php/retos/article/download/259/250/

Buhalis, D., y Sinarta, Y. (2019). Real-time co-creation and nowness service: Lessons from tourism and hospitality. Journal of Travel y Tourism Marketing, 36(5), 563–582. https://doi.org/10.1080/10548408.2019.1592059

Burlison, J. D., Murphy, C. S., y Dwyer, W. O. (2009). Evaluation of the Motivated Strategies for Learning Questionnaire for predicting academic performance in college students of varying scholastic aptitude. College Student Journal, 43(4), 1243–1253. https://search.ebscohost.com/login.aspx

Campozano-Chiquito, G. X., Carrillo-Salguero, C. P., Quiroz-Triviño, Á. F. y Bazurto-Rodríguez, K. A. (2025). Estrategias competitivas en destinos turísticos: Claves para diferenciarse en un mercado globalizado. Revista Científica Arbitrada de Investigación en Comunicación, Marketing y Empresa REICOMUNICAR, 8(16), 381–398. https://doi.org/10.46296/rc.v8i16.0393

Crouch, G. I. (2011). Destination competitiveness: An analysis of determinant attributes. Journal of Travel Research, 50(1), 27–45. https://doi.org/10.1177/0047287510362776

Hosany, A. S., Prayag, G., y Bettany, S. (2025). Consumer resilience in an era of disruptions. Journal of Marketing Management, 41(11–12), 1061–1069. https://doi.org/10.1080/0267257X.2025.2555714

Laseria, A. S., y Santos, A. C. (2008). Diseño estratégico de perfiles de cargos por competencias: Una contribución al alineamiento del desempeño individual con el desempeño organizacional. Ingeniería Industrial, 29(1), 52–56. https://www.redalyc.org/pdf/3604/360433565003.pdf

López-Argota, M. A., Anieva, M. B. M., Olvera, J. V. B., y Pérez, M. B. B. (2023). Prácticas de turismo sostenible desde la gobernanza en las MIPYMES de Jardín (Colombia) y Tepotzotlán (México) en el período 2019–2021. Revista CEA, 9(19), e2253. https://doi.org/10.22430/24223182.2253

Marescaux, E., De Winne, S., y Brebels, L. (2021). Putting the pieces together: A review of HR differentiation literature and a multilevel model. Journal of Management, 47(6), 1564–1595. https://doi.org/10.1177/0149206320987286

Navarro, C. O. C. (2019). Promoción del marketing y el posicionamiento. UCV-HACER: Revista de Investigación y Cultura, 8(4), 11–20. https://www.redalyc.org/journal/5217/521763181001/521763181001.pdf

Ortuño, P. A. H., y Puche, S. M. (2009). Marca turística y movie maps: Identidad, cine y publicidad como producto de consumo. Signos do Consumo, 1(2), 142–158.

Pelegrín, L. N. (2022). Competitividad y atracción potencial de los recursos y productos. Revista de la Universidad del Zulia, 13(37), 104–127. https://doi.org/10.46925//rdluz.37.08

Porter, M. (2015). The competitive advantage of the inner city. In R. T. Le Gates y F. Stout (Eds.), The city reader (6th ed., pp. 358–371). https://www.academia.edu/download/30781765/competitive-advantage-of-inner-city.pdf

Quispe-Zevallos, T. B., Quispe-Zevallos, L. F. y Quispe-Zevallos, D. H. (2026). Cadena de valor del destino turístico y la competitividad de las agencias de viaje y turismo en Huánuco. Investigación Valdizana, 20(1). https://doi.org/10.33554/riv.20.1.2753

Ritchie, J. R. B., y Crouch, G. I. (2000). The competitive destination: A sustainable perspective. Tourism Management, 21(1), 1–7. https://doi.org/10.1016/S0261-5177(99)00093-X

Seguí-Amortegui, L., Clemente-Almendros, J. A., Medina, R., y Grueso Gala, M. (2019). Sustainability and competitiveness in the tourism industry and tourist destinations: A bibliometric study. Sustainability, 11(22), 6351. https://doi.org/10.3390/su11226351

Suárez, D. E. C., Pallerols, G. C., y García, R. R. M. (2020). La gestión por competencias organizacionales en el logro de la competitividad empresarial. Economía y Desarrollo, 163(1).

Published

2026-10-04

Issue

Section

Artículos

How to Cite

Delgado Gamboa, R., Calvente Suárez, D. E., Castellanos Pallerols, G. M., & León Robaina, R. (2026). Competencies of tourism commercial managers for destination differentiation: a management model for contexts of structural restrictions. Maestro Y Sociedad, 23(3), 3412-3423. https://maestroysociedad.uo.edu.cu/index.php/MyS/article/view/7933